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Advice and Tips on How to Garden

Boost Immunity with this Super Easy Elderberry Jam

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learn to make immunity boosting elderberry jam

By John Moody Elderberry is an amazing thing.  The University of Wisconsin calls it a true super fruit.  Ancient people had slightly different ideas about the berries than we do - one of their earliest uses was as hair dye!  In the middle ages, the berries were an important … [Read more...]

Filed Under: Nutrition

59 Ways to Use Fennel You Grow in Your Garden

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by Erin Marissa Russell Is your garden producing lots of fennel, and now you’re looking for unique ways to cook with it all? Many of us experience this delicious veggie for the first time when we grow fennel in our gardens, so it’s no surprise that it can be a challenge to … [Read more...]

Filed Under: Nutrition Tagged With: cooking fennel, fennel dishes, fennel recipes, fennel stalks cooking, ways to prepare fennel

72 Ways to Use Brussels Sprouts from the Garden

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by Erin Marissa Russell Is your garden producing so many Brussels sprouts that you’re looking for new ways to cook with them? Once you’ve decided to grow these tasty little cabbages, you probably aren’t one of the people who buy into the myth that they don’t taste good. But … [Read more...]

Filed Under: Brussels Sprouts, Nutrition Tagged With: brussels sprouts nutrition, brussels sprouts recipes, cooking brussels sprouts, seasonal recipes

List of Organic Coffee Brands from A to Z

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Looking for a new organic coffee brand to try out? We don't blame you. Organic coffees are grown without chemical fertilizers and pesticides, and who wants any of that stuff in their cup of coffee? We've compiled this list of every widely available organic coffee brand that we … [Read more...]

Filed Under: Nutrition

Slow brain aging by up to 11 years by eating more leafy greens

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leaf greens fight cognitive decline

Worried about losing your mental edge as you get older? One solution might be loading up on your leafy greens. Although cognitive abilities naturally decline with age, eating one serving of leafy green vegetables a day may aid in preserving memory and thinking skills as a … [Read more...]

Filed Under: Nutrition

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