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Gardening Channel

Advice and Tips on How to Garden

Grow Your Own Cilantro

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how to grow cilantro

Either you love it or you hate it. Cilantro is called pungent and flavorful by some, but soapy and distasteful by others. The distinct flavor of cilantro enhances the spicy cuisines of Latin America, Southeast Asia, India, the Middle East, and North Africa. It has a reputation as … [Read more...]

Filed Under: Cilantro, Herb Gardening Tagged With: Cilantro, Growing Cilantro, How To Grow Cilantro

Lawn Alternatives with Edible Landscaping, Rain Gardens, and Herb Gardens

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Have you ever wondered why we fertilize our yards and spray our grass with harmful chemicals that will make it grow faster and fuller and then gripe about the fact that we have to mow it again? Edible Landscaping If you find yourself wondering why you’re out there mowing … [Read more...]

Filed Under: Herb Gardening, Landscaping, Lawncare, Water & Irrigation Tagged With: edible landscaping, lawn alternatives, outdoor living space, rain gardens

Turn Over a New (Tiny) Leaf: Grow Microgreens

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As the name suggests, microgreens are salad greens that are harvested when the leaves are small—only an inch or two high. They are quick and easy to grow in the garden, in pots, or on the windowsill. Flavors vary from sweet to tangy, depending on the type of green. Microgreens … [Read more...]

Filed Under: Container Gardening, Growing Vegetables, Herb Gardening, Indoor Gardening Tagged With: Chives, Endive, grow microgreens at home, growing microgreens, how to grow microgreens, Leeks, Microgreens, Watercress

Six Simple Design Ideas for Herb Gardens

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six easy herb garden designs

The tradition of herb gardening traces back at least to 9th century Europe. Formal gardens of useful plants served medicinal or culinary purposes. A typical garden of the time consisted of well-ordered squares or rows of plants. By the 20th century standards for herb gardens … [Read more...]

Filed Under: Herb Gardening Tagged With: Garden Construction, herbs

Popular Culinary Herbs to Grow and Preserve

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Culinary herbs are leaves and seeds that are used to flavor food. Most culinary herbs--including oregano, sage, savory, catnip, and marjoram—come from perennial plants with non-woody stems. Rosemary, however, is a woody shrub, and basil and dill are annuals that must be replanted … [Read more...]

Filed Under: Herb Gardening Tagged With: Gardening, Growing Herbs, herbs, Preserving Herbs

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