Healthy Gardens Start with Healthy Soil Healthy soil is the key to growing delicious and nutritious food. But what exactly is soil? And what makes it healthy? Soil is a blend of organic material, water, air, and minerals. The organic matter comes from plant roots, … [Read more...]
6 Easy to Grow Flowers
Have you ever planted a bounty of beautiful flowers from your local nursery, only to watch them wither and fade soon after planting? Are you wondering why the neighbor across the street grows a thriving garden each year, while your measly flower pots seem in constant need of CPR? … [Read more...]
Growing Brussels Sprouts
Brussels sprouts are hardy, cool season, slow growing vegetables that are a part of the cabbage family. Despite their reputation for being despised by children, many people consider Brussels sprouts to be a delicacy. When cooked properly, they are a tender, delicious vegetable. … [Read more...]
Six Smart Ways to Recycle Food Waste
Many years ago I was listening to a radio program about gardening; composting was the topic for that day’s call-in show. The moderator, a quick-witted and well-informed agricultural extension agent, took a call. “What can you do with food scraps if you don’t have a compost pile?” … [Read more...]
How to Care for Aloe Vera Plants
Aloe Vera plants are not only attractive houseplants but also have a long history of possessing wonderful healing properties. People use Aloe Vera to help soothe minor burns, cuts, scrapes and abrasions. Aloe Vera's healing sap is added to creams, lotions and first-aid salves. … [Read more...]
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