By Matt Gibson Leeks look sort of like a green onion on steroids. They are twice as tall as scallion plants and much fatter, ranging from one to three inches wide, but though they are much larger than scallions, their look is otherwise remarkably similar. It is not a great … [Read more...]
Does cabbage come back every year?
QUESTION: Does cabbage come back every year? Will cabbage regrow if I leave part of the plant in the ground? -Tina P. … [Read more...]
Do deer like to eat carrots?
QUESTION: Do deer like to eat carrots? Can I grow carrots at the edge of my yard to lure deer away from my vegetable garden? - Paul R. … [Read more...]
How to Grow Bok Choy (Brassica rapa subsp. Chinensis L.)
By Erin Marissa Russell Ready to grow some bok choy? This member of the Brassica family has been cultivated by Asian gardeners for over 1,000 years. That’s likely why most of us are most familiar with this cruciferous vegetable as a part of Asian cuisine, served either on its … [Read more...]
How to Grow Bell Peppers (Capsicum annuum)
By Matt Gibson Bell Peppers are native to Central and South America. They were brought to Europe by explorers around the time of Christopher Columbus, and have been cultivated all around the world ever since. Bell peppers are warm weather perennials which are commonly grown as … [Read more...]
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