What’a a hybrid tomato, and why would you want a list of them? A hybrid just means that someone cross bred different types of tomatoes in order to come up with a type of tomato that meets a specific purpose. Some people cross breed them to mature faster, some cross breed them to withstand certain diseases, and others breed them for color, taste and shape.
But please be aware of this fact: a hybrid tomato is NOT the same thing as a GMO tomato. GMO means genetically modified, which is different than standard cross breeding of plants that has been done for thousands of years, since the beginning of human civilization.
You can read our guide to tomato terminology here if you want to learn all the terms related to tomato growing. And if you want to learn more about the difference between hybrids, heirlooms and organic seeds try this article.
A
The determinate red tomatoes come with a slightly flattened profile. The fruit size reaches 8 oz.
The indeterminate red tomatoes have the shape of grapes. They are ripe in mid-season.
The cherry tomatoes come with a golden color. Their indeterminate profile allows them to be produced commercially.
The flattened tomatoes come with a deep red color. Fruits reach 12oz at maturity.
The determinate tomatoes have a deep red color. They resist Verticillium, Wilt, and various types of Fusarium.
B
The determinate cherry tomatoes are sweet. They grow up to 1 oz.
With a normal leaf type, the red determinate tomatoes reach sizes of 10oz. They are highly resilient with diseases.
Based on midseason production until frost, the indeterminate tomatoes are suitable for most climates. They have good disease resistance.
The flattened tomatoes have a determinate profile. Their fruit size can reach 10oz.
With a flattened globe shape, the determinate tomatoes can reach sizes of 10oz. They are resistant to viruses.
The determinate cherry tomatoes are ripe early in the season. They are known for being firm.
With a deep red color, the determinate tomatoes are large in size. They are resistant to Nematodes.
The indeterminate cherry tomatoes grow to a plant height of 8 feet. The maximum fruit size is 1”.
These determinate tomatoes have a red color and a juicy flesh. They are made for commercial purposes and resist viruses.
With fruit size of up to 10oz, the determinate tomatoes have a round shape. They originate in the US.
With a firm profile, the large indeterminate tomatoes can be used for sandwiches. They can reach weights between 10 and 12 oz.
With a dark red color, the indeterminate tomatoes were first introduced in the US. They are suitable for slicing.
The indeterminate tomatoes are suitable for slicing. They weigh 15 ounces per piece and are known for the long harvest.
The indeterminate tomatoes are suitable for sauces. Their size varies from 3” to 5” for the plum-shaped fruits.
With a light pink color, the indeterminate tomatoes come in medium sizes at 8-10oz. They are suitable for slicing.
The indeterminate tomatoes produce 11/2” tomatoes until fall. They have a red color with purple-black overlays.
The bright red indeterminate tomatoes have a rounded shape. They grow on 5-feet plants.
The round flattened determinate tomatoes grow up to 12 oz. The plant height is short at 3 feet.
The pink indeterminate tomatoes have a better growth habit than their heirloom counterparts. The fruits can reach up to 5” across.
The indeterminate pink beefsteaks reach up to 10oz. The plant’s height is 6 feet.
With a rich flavor, the indeterminate tomatoes can be traced back to 1949. They can reach weights of up to 10 oz.
The indeterminate tomatoes mature in 62 days. With solid flesh, the tomatoes grow all summer.
The indeterminate tomatoes have a meaty texture. The tomatoes can reach a weight of up to 2lbs.
The determinate tomatoes have a bush of 20-24”. They are suitable for containers with their juicy fruits and dwarf profile.
With a flattened shape, the determinate tomatoes are ripe in midseason. They are consumed fresh.
The self-supporting indeterminate tomatoes grow on a bush. The size of the fruits measures up to 4” across.
The determinate red tomatoes reach sizes of up to 4 inches. Their flavor is sweet.
C
With red flesh, the indeterminate tomatoes are resistant to viruses. They are made to resist the Tobacco Mosaic Virus.
The red determinate tomatoes have an elongated shape. The plant rises up to 5 feet.
With a flavorful profile, the indeterminate tomatoes grow up to 8 ounces. Their rich taste recommends them for fresh eating.
The determinate plum-shaped tomatoes grow up to 6oz. The plant has narrow leaves.
With a flattened shape, the determinate tomatoes have a red color. The plant is short at its 4 feet.
Originating in the US, the semi-determinate tomatoes have a fruit size of 10oz. The fruits resist Alternaria Stem Canker.
Originating in the US, the determinate tomatoes grow up to 12oz. They come with a juicy profile.
The large and juicy indeterminate tomatoes are suitable for cooking. They can be sliced for sandwiches or added to salads.
Adapted from the Amana Orange, the indeterminate tomatoes resist cracking. They can be used in cooking as they maintain the distinct tangerine color throughout.
Growing in clusters, the indeterminate tomatoes are suitable for fresh eating. They have a sweet tangy flavor.
The indeterminate tomatoes come with a small 0.5oz size. The tomatoes are suitable for salads.
The 1” indeterminate tomatoes are known for their high nutritional value. The small tomatoes are high in Vitamin C.
With a fruit size of 0.5oz, the determinate cherry tomatoes can be used in salads. The fruits have a deep pink color.
The pear-shaped determinate tomatoes grow up to ½ oz. They are suitable for sauces.
The indeterminate red tomatoes resist viruses. Their 8oz fruits grow in clusters.
With a flattened round shape, the tomatoes have an indeterminate profile. They grow on plants of up to 5 feet.
Resistant to viruses such as Fusarium, the determinate tomatoes grow 8oz fruits. The plant size reaches 5 feet.
The determinate tomatoes reach 10oz fruit size. The plant height is short at 3 feet.
The 0.5oz cherry tomatoes resist viruses. The indeterminate plant can reach 5 feet in height.
D
Verticillium-resistant, the determinate tomatoes have 4oz fruits. They feature a deep red color.
With fruit size of up to 7oz, the indeterminate tomatoes are suitable for slicing. They have vivid red color.
With a rounded shape, the determinate tomatoes are suitable for slicing and chopping. They resist viruses.
The red indeterminate tomatoes come with a ribbed texture. They have juicy flesh.
With high acidity, the indeterminate tomatoes are also high in sugar. They are suitable for slicing and sauces.
E
Taking 59 days to mature, the indeterminate tomatoes have a slightly flattened shape. They have a meaty texture.
The round determinate tomatoes have a plant height of 5 feet. The fruits can grow up to 5oz.
The semi-determinate tomatoes have a distinct red color. They have a fruit size of 8oz.
With a fruit size of up to 10oz, the determinate tomatoes have a juicy profile. They originate in the US.
With a fruit size of 3oz, the small tomatoes have a plum shape. The indeterminate tomatoes are Nematodes-resistant.
The round indeterminate tomatoes have a fruit size of 8oz. The fruit shape is round and suitable for fresh consumption.
The determinate tomatoes are 3” long. They are suitable for sauces.
F
Best served fresh, the determinate tomatoes have a plant of 4 feet. The fruits can reach up to 10oz.
With a rounded shape, the indeterminate tomatoes have a size between 3 and 4oz. They have a deep red color.
The cherry tomatoes have a fruit size of 0.6oz. They indeterminate tomatoes have normal leave sizes.
With blight resistance, the indeterminate tomatoes are suitable for fresh eating. They grow on 6-feet plants.
The determinate tomatoes have a deep red color. With a fruit size of 7oz, they can be consumed fresh for their juicy flesh.
The indeterminate tomatoes grow between 5 and 7oz. They have a rich flavor suitable for fresh consumption.
With a fruit size of up to 12oz, the indeterminate tomatoes resist Fusarium and Nematodes viruses.
The indeterminate tomatoes come with cherry-sized fruits. Ther are easy to recognize due to their deep red color.
The flattened tomatoes have an orange-red color. The determinate fruits grow up to 10oz.
With a dark red color, the indeterminate tomatoes grow on small plants. The fruits can reach up to 10oz.
The determinate tomatoes grow up to 8oz. They have narrow leaves.
Suitable for salsas and sauces, the determinate tomatoes are firm. The come in plum-shaped fruits.
With a green color, the indeterminate tomatoes grow up to 6oz. They abound late in the season.
With fruit sizes up to 0.6oz, the indeterminate tomatoes have a deep red color. They grow in clusters on 6-feet plants.
G
The specialty indeterminate tomatoes are suitable for fresh consumption. The fruits grow up to 3.4oz.
The indeterminate tomatoes have a size of up to 8oz. The fruits have a red color.
The juicy indeterminate 2lbs fruits grow on 7-feet plants. They have a sweet flavor.
The beefsteak tomatoes grow fruits up to 16oz. The indeterminate tomatoes are perfect for fresh consumption.
The determinate tomatoes have a rounded shape. With a red color, their fruits grow to 3 inches.
Growing in clusters, the cherry tomatoes originate in China. They indeterminate fruits have an orange color.
The determinate cherry tomatoes have a golden color. They resist Verticillium and Mosaic viruses.
Similar to the heirloom San Marzano, the determinate tomatoes have a distinct yellow color. They grow up to 4 oz per fruit.
The plum-shaped indeterminate tomatoes have small 0.4oz fruits. They have a distinct orange color.
With a sweet flavor, the golden orange-golden indeterminate tomatoes are suitable for salads. They are also used for decoration.
The indeterminate cherry tomatoes have a size of up to 3/4in per fruit. The fruits have a golden color. The tomato plant can reach 8 feet in height.
The beefsteak indeterminate tomatoes can be consumed fresh or canned. The fruits grow up to 12oz.
The distinctly green indeterminate tomatoes come with firm flesh. They feature a sweet-tart flavor.
The green indeterminate tomatoes are consumed fresh. They have distinct narrow leaves.
The indeterminate pointed tomatoes come in 0.7oz sizes. They are consumed fresh or added to salads.
The determinate tomatoes have a red color. Their fruits have the shape of pears.
The indeterminate small tomatoes have a 0.5oz size. Their flavor profile is sweet.
The tomatoes have dense flesh. With an indeterminate profile, they have a tangy flavor.
The determinate tomatoes are firm and suitable for chopping. They come in a plum-shape with a distinct golden color.
With a mildly sweet taste, the yellow indeterminate tomatoes can be used for cooking. The fruits grow through the season.
H
With high acidity, the determinate tomatoes resist viruses. The fruits have blocky shapes.
The red indeterminate tomatoes grow to 0.8oz. The plants can reach 8 feet in height.
Adapted for outside use, the indeterminate tomatoes grow to 8oz. They originate in the US.
The sweet tomatoes have a rich flavor. With an indeterminate profile, they are suitable for slicing.
The American indeterminate tomatoes have small plants. The fruits have a distinct golden color.
As their name suggests, these hybrid semi-determinate tomatoes are made for early harvest. The fruits grow up to 1/2oz.
High in antioxidants, the determinate tomatoes produce until frost. The red tomatoes need at least 6 hours of sun per day.
The beefsteak indeterminate tomatoes are suitable for slicing and salads. The flavor profile is sweet.
With a bright yellow color, the indeterminate tomatoes grow in fruits of 2”. They have a sparkling flavor.
I
The indeterminate tomatoes have a sweet taste. The fruits ripen to ivory white and are suitable for fresh eating and decoration.
J
The red indeterminate tomatoes have a 3/4oz size. They grow on 6-feet tall plants.
The indeterminate tomatoes have a sweet-sour taste. They make 8oz fruits.
With low acidity, the indeterminate tomatoes can be consumed fresh. Their sliceable fruits grow up to 10oz.
The pointed indeterminate tomatoes are rich in flavor. Their plants reach up to 5 feet.
The plum-shaped tomatoes are indeterminate. They are among the most resistant cherry tomatoes.
K
The indeterminate tomatoes can be consumed fresh and sliced. Their fruits reach 10oz.
L
The cherry indeterminate tomatoes come with a deep red color. With sizes up to 1”, they are rich producers.
The determinate tomatoes are high in sugar. As a result, they make great sauces.
The round determinate tomatoes grow up to 8oz. They are known to resist blight.
At 3oz, the determinate tomatoes are egg-sized. They have also been compared to plums in size.
The beefsteak indeterminate tomatoes have a rich taste, suitable for fresh eating. They reach 10oz per fruit.
M
With a distinct pink look with yellow stripes, the indeterminate tomatoes are consumed fresh. The fruit size can reach up to 1”.
The indeterminate tomatoes originate in France. The 10oz fruits are rich in flavor and not prone to cracking.
The yellow indeterminate tomatoes grow in clusters of 3 to 5. Their fruits can reach 10oz.
A type of large Roma, the determinate tomatoes have a plum shape. They resist popular viruses.
With dark green and ribbed shoulders, the indeterminate tomatoes grow up to 8oz.
With a sweet flavor, the indeterminate tomatoes are grape-sized. Their fruits reach up to 1oz.
The indeterminate tomatoes resist cracking. Their 2oz fruits are known for their sweet flavor.
The determinate tomatoes are rich in nutrients. They are known to resist Fusarium and Mosaic viruses.
With a black purple overlay, the indeterminate tomatoes are rich in antioxidants. The tomatoes turn red when ripe.
With a red-orange color, the indeterminate tomatoes grow in clusters. They reach maturity in 74 days.
N
The indeterminate tomatoes have a sweet flavor. They are in the category of grape-sized tomatoes as their fruits grow to 1”.
The indeterminate tomatoes are known for their shiny look. The fruits grow up to 6oz.
O
The red junior beefsteaks are indeterminate. Their flavor profile is sweet and acidic.
The shiny red indeterminate tomatoes are easy to recognize. Their fruits reach 3.3-1/2oz.
The orange determinate tomatoes have a round shape. Their plants reach up to 3 feet.
The orange indeterminate beefsteaks are suitable for slicing. The tomatoes grow to 16oz.
The indeterminate tomatoes are resistant to Verticillium and Fusarium. They have an orange look with a firm texture.
The beefsteak indeterminate tomatoes come with vigorous plants. The fruits are firm and juicy ready to pick in 75 days.
P
With a distinct red color, the virus-resistant indeterminate tomatoes grow abundant crops. Their fruits have a size of 7oz.
The semi-determinate tomatoes grow in clusters. Their fruits still reach up to 10oz.
The plum-shaped determinate tomatoes have a deep red color. Their 4oz fruits grow on 4-feet plants.
With a deep pink flesh, the indeterminate tomatoes can reach up to 14oz. They are used in sandwiches.
With an elongated shape, the determinate tomatoes can be used for cooking as they come with just a few seeds.
The 16oz indeterminate tomatoes come with a rich flavor. They have a distinct light pink color.
The dark red determinate tomatoes grow fruits of up to 4oz. They are suitable fresh or added to pasta.
Made to resist early and late blight, the determinate tomatoes also resist viruses. The tomatoes have normal-sized leaves.
The indeterminate tomatoes are known for their size. With weights between 2 and 4lbs, the fruits are large and juicy.
The indeterminate tomatoes are rich in carotenoids. They mature in just 45 days.
Q
The red long indeterminate tomatoes come in fruits of 5oz. The tomato plant has a height of 8 feet.
With a bright red color, the indeterminate tomatoes produced in clusters of 4. The tomatoes are used for slicing.
R
Consumed fresh, the soft indeterminate tomatoes can be sliced for sandwiches. The fruits reach up to 12oz.
With a distinct red color and green stripes, the determinate tomatoes are slightly larger than most cherry tomatoes.
The grape-sized tomatoes have an indeterminate profile. The fruits reach up to 0.75oz.
With a sweet flavor, the indeterminate tomatoes are best fresh. Their fruits grow to 1”.
These indeterminate tomatoes have a unique look. With a raspberry color, the large tomatoes are suitable for slicing.
The 1lbs indeterminate tomatoes come with distinct large leaves. The tomatoes are virus-resilient.
The indeterminate red tomatoes are fully ripe in fall. They are known for their extra weeks of resilience with no refrigeration.
With a balance between acidity and sugar, the tasty determinate tomatoes grow on a compact plant. The tomatoes have juicy flesh.
With a red skin color, the indeterminate tomatoes mature mid-season. They resist viruses.
With a ruffled look, the indeterminate cherry tomatoes have a size of 2oz. They grow on tall 7-feet plants.
The indeterminate tomatoes are a cross between JTD and Marglobe. They are suitable for slicing.
S
The grape-shaped indeterminate tomatoes have a size of 0.6oz. They grow in clusters on 8-feet plants.
Based on an all-American selection, the determinate tomatoes resist to viruses. They resist Fusarium and Nematodes.
With a sweet flavor, the determinate tomatoes are grape-shaped. They come in 0.5oz sizes.
The determinate tomatoes can be canned or consumed fresh. They grow on 3-feet plants.
With a slightly flattened profile, the indeterminate tomatoes can be sliced. They grow to 12oz.
The red determinate tomatoes reach 10oz per fruit. They resist Fusarium Wilt Race 1 and Alternaria Stem Canker.
The grape-shaped indeterminate tomatoes can be consumed fresh. Their fruits reach 1”.
The indeterminate tomatoes are known for their resilience. They resist Nematodes and Mosaic viruses.
The beefsteak indeterminate tomatoes are consumed fresh. Their fruit size reaches 10oz.
The indeterminate tomatoes have a sweet taste. Used in salads, the tomatoes are made to resist diseases.
Producing an early harvest, the indeterminate tomatoes are productive. The tomatoes have a deep red color.
Producing from mid-summer to early fall, the indeterminate tomatoes are suitable for slicing. They have a juicy nature.
The indeterminate tomatoes are known for their smoky flavor. They produce clusters of 8-12 1” fruits.
The distinct indeterminate tomatoes have a red and yellow color. They have a refreshing tangy flavor.
The indeterminate tomatoes take 65 days to reach maturity. They have a sweet-tart flavor with a golden –orange look.
With a neon yellow color, the indeterminate tomatoes are suitable for slicing. They have moderate acidity.
The indeterminate red tomatoes come in large sizes. They are suitable for slicing. The tomatoes also resist Mosaic and Fusarium viruses.
Being larger then Early Girl, the indeterminate tomatoes reach weights of 5-6oz. They are known for their disease tolerance.
With a summer-long supply, the indeterminate tomatoes are used for juicy sauces. They are also suitable for slicing.
These determinate tomatoes have a tangy flavor. They can be sliced for sandwiches.
The indeterminate tomatoes come with a distinct golden color as they are high in carotene. They take 63 days to mature.
The indeterminate tomatoes have no seeds. They are solid, juicy and suitable for slicing and fresh eating.
The determinate bright yellow tomatoes ripen early. They are known for heavy crops.
With high sugar and high acidity, the indeterminate tomatoes are suitable for purees and fresh consumption.
With a unique variety, the indeterminate tomatoes have very few seeds. The fruits grow to 10oz.
The pink indeterminate tomatoes are rich in flavor. Their fruits reach 1” on 5-feet plants.
T
The red indeterminate tomatoes have a size of 0.5oz. Their grape-size is suitable for fresh consumption.
The determinate tomatoes are sweet and they have low acidity. They are used in salads.
The indeterminate tomatoes are easy to recognize. They have a long grape shape with points at the end.
The indeterminate tomatoes have a sweet flavor. They stay on the vine for a long time and they are crack-resistant.
The pink determinate tomatoes can be consumed fresh. The fruits have sizes of up to 8oz.
The round determinate tomatoes are disease-resistant. They grow on 3-feet plants.
U
With firm flesh, the indeterminate tomatoes have a red shiny look. They grow to 10oz.
T
The small determinate tomatoes are quick to grow. They can be harvested in 50 days.
The yellow cherry tomatoes grow on plats 6” wide. Their flavor profile is sweet.
These indeterminate tomatoes come with an interesting dual color combining orange and red. The 7oz fruits are resistant to disease.
The indeterminate tomatoes have a round shape. Their size varies from 2 to 3”.
With a golden color, the tomatoes come with tangy flavor. They are used in cooking.
The orange-red indeterminate tomatoes resist viruses. They reach 0.6oz.
Made to resist cracking, the indeterminate tomatoes have a sweet flavor. Their large fruits can reach 1lbs.
The deep red determinate tomatoes have a size of 10oz. Their leaf size is normal.
With a heart shape, the indeterminate tomatoes come with a deep red color. Their juiciness is suitable for salads.
Taking 72 days to mature, the indeterminate tomatoes are juicy and flavorful. Their maximum weight is 6 ounces.
U
These indeterminate tomatoes reach weights between 6 and 8oz. Their vigorous plants are made to resist viruses.
V
The determinate tomatoes are suitable for eating fresh and slicing. They originate in the USA.
Z
With a red color with dark green stripes, the determinate tomatoes are suitable for salads. Their fruits reach 1-1/2 inches.
Want to learn more about varieties of tomatoes?
Burpee covers Tomato Seeds and Plants
New Jersey Agricultural Experiment Station covers Tomato Varieties
A good type