by Lars Hundley Recently the folks over at Reencle sent me one of their indoor home composting units at their expense for me to try and out review for Gardening Channel readers. I used it for almost eight weeks and eventually filled it completely and generated my first batch … [Read more...]
15 Herbs and Vegetables to Grow for Asian Dishes
By Jennifer Poindexter Are you interested in growing your own herbs and vegetables to include in Asian cuisine? If this is something you’re interested in, I have a treat for you. I’ve compiled a list of crops you should include in your garden for this style of cooking. I’ll … [Read more...]
How to Grow Galangal (Siamese Ginger, Alpinia galanga)
By Jennifer Poindexter Galangal is a unique crop to grow. It’s related to ginger and even goes by the name blue ginger from time to time. The main difference in the physical appearance of ginger and galangal is that galangal has a darker skin. It also has a peppery … [Read more...]
How to Grow Thai Basil (Ocimum basilicum var. thyrsiflora)
By Jennifer Poindexter Do you like to grow different varieties of common herbs? Basil is a traditional herb grown in many herb gardens. It’s no wonder because this herb is delicious! Yet, Thai basil is a unique variety of this plant. It produces green leaves, purple stems, … [Read more...]
How to Fight Leaf Miners: A Gardener’s Guide
by James Aldwin As spring gives way to the vibrant colors of summer, your garden becomes a hub of activity. With the satisfaction of seeing your young plants thrive comes the responsibility of ensuring their health. The tender leaves of your tomatoes are unfurling, your leaf … [Read more...]
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